There is nothing that says good hospitality more than good food, good wine, good conversation and good surroundings. When you dine at Ballintaggart House you will revel in a wonderful old world ambience with seasonally unique menus, offering some of the best produce Ireland has to offer and in Particular the Dingle Peninsula.

The food ethos at Ballintaggart House Dingle,is to use the very best ingredients from the local area, organically and ethically produced and to merely garnish them with the simplest of touches to ensure that the true flavours burst out when served to our guests.

Bain Taithneamh as do Bhéile!